The Aganorsa Leaf news seems to be flowing freely in more recent months and I’m just going to put it out there, that’s not a bad thing, at all. With the recent announcement of a new addition to the JFR line, celebrating 20 years of the brand, and a previous announcement back in December of 2024, about the very same Supreme Leaf line, let’s just say they’re cooking.
The Supreme Leaf is getting yet another upgrade with the launch of a Gran Toro vitola, in a 6 inches by 56 size. Don’t worry, it’s going to include the same blend of exclusive Aganorsa tobaccos we’ve grown to love, and it will be available in the same color shade as before. But it will also have a much more refined presentation, and, of course, the new size.
Tell me more about the new Supreme Leaf Gran Toro vitola
Back to share more is the ever-legendary Terence Reilly, Aganorsa’s Vice President of Sales and Marketing. If you didn’t already know, this guy is everywhere, and it’s fantastic. Facebook (Meta). LinkedIn. Reddit. Twitter (X). But I digress.
“Supreme Leaf launched five years ago, and we wanted to offer a more sophisticated look to celebrate our most exciting brand. The packaging update is intended to capture the striking design of the original and add an elegance to the presentation. We selected a Gran Toro vitola for this special release because at 6 x 56 it will be the largest format we have ever released in this blend.”
The Supreme Leaf Gran Toro will be available in a limited release, launched with a total of 3,000 boxes, and bundled in tens. Retailers will get their hands on it first at PCA 2025 in New Orleans in April, as is customary for these beginning-of-the-year releases. It should be available on store shelves and in lounges for everyone else fairly soon after that.
The suggested MSRP is $15.99 per cigar, which puts a box of 10 around $160. That’s in line with Aganorsa’s general pricing, which, in my opinion, stays pretty damn accessible.
If you’ve never had the Supreme Leaf before, you’re in for a real treat. It’s what Terence would call a “gusher” because it’s salty, but it’s a phenomenal experience. Pair it with some peaty whiskey and it’s unreal.
Briley has over 16 years in the publishing and content marketing business. He's been writing about cigars for nearly half that in various forms. What makes him a tour de force is he also smokes them.
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